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This study focuses on the analysis of the control system for the roasting process of sulfide-containing products. The physico-chemical characteristics of the process are examined, including temperature regulation, oxygen concentration, and gas flow stability. ...
This article analyzes the issue of enhancing energy efficiency in electric arc furnaces (EAF). The study focuses on the current state of controlling and regulating electrode movement, which directly affects electrical energy consumption during the electric ste...
This article examines the issue of improving energy efficiency in electric arc furnaces (EAFs). The study focuses on the current state of controlling and regulating electrode movement, which directly affects electrical energy consumption during the electric st...
This article provides a detailed analysis of fuzzy logic and fuzzy production rules, which play a significant role in artificial intelligence and expert systems. The author justifies the relevance of modeling fuzzy inference for decision-making processes based...
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